Dadi's Kitchen

Bringing Dadi's Magic to Your Kitchen

Traditional Cooking

Ker Sangari

Dadi's Kitchen

Jun 05, 2025

3 min read

Ker Sangari Pickle is a desert delicacy made with dried ker berries and sangari beans, soaked in mustard oil and robust spices.

Discover the sticky, tangy, and spicy flavors of Gunda Pickle, a Marwari favorite made with authentic spices and love.

Discover the authentic taste of homemade mango pickle with Dadi's secret blend of spices. A perfect accompaniment to any meal.

A delightful blend of various vegetables in traditional spices. Perfect for those who love variety in their pickles.